Food & Culture Korea
Reservation
Food & Culture Korea
A list of daily cooking class
What's Included?
✅ Korean Doenjang Guk
– Soybean paste soup with vegetables
✅ Kimchi & Seasonal Banchan – Traditional side dishes
✅ Desserts – Korean cookies & drinks
✅ Printed Recipes – Take-home instructions
✅ Korean Name Certificate
– A fun keepsake with your name in Hangul
✅ Price: 130,000 KRW per person (VAT excluded)
📩 Questions? Feel free to email us at info.koreanrecipe@gmail.com
Food & Culture Korea _ Daily cooking class
MON | Tue | Wed | Thu | Fri | Sat | |
10:30 ~ 14:00 | Popular dishes | Vegetarian dishes | Festive dishes | K-drama day! | Chi-maek day! | Chef's choice day! |
Bulgogi + Bibimbap | Japchae + A veggie banchan dish | Mandu with 6 different shapes (Steamed, Pan-fried) + Mini size jeon | Tteokbokki + Gimbap | Dakgangjeong (Korean fried chicken) | Chef's choice cooking class | |
15:00 ~ 17:00 | Dessert & Bojagi day! | |||||
Yakgwa + beautiful bojagi Knots (Practice) |
What's Included?
✅ Korean Doenjang Guk – Soybean paste soup with vegetables
✅ Kimchi & Seasonal Banchan – Traditional side dishes
✅ Desserts – Korean cookies & drinks
✅ Printed Recipes – Take-home instructions
✅ Korean Name Certificate – A fun keepsake with your name in Hangul
✅ Price: 130,000 KRW per person (VAT excluded)
✅ Payment: You can pay for the class upon arrival by cash or card, or prepay via PayPal or other available payment methods
📩 Questions? Feel free to email us at info.koreanrecipe@gmail.com
Location Address : 3F,Pirun B/D, Sajik-ro 101, Jongnogu, Seoul, Food & Culture Korea | Contact Phone : (+82) 2- 720-6704 Email : info.koreanrecipe @gmail.com |